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- Est. 1992 -

How did we get our name? Anthropologists discovered that the first bakers put dough in clay pots to bake in a fire-pit. The bakers used a hook-shaped tool to pull the clay pots out of the Fire. So in 1992, we thought naming our bakery "Firehook" would be just right to guide our mission of baking authentic breads! 

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LOCAL DELIVERY & PICK-UP